Three homemade crisp, fried vegetarian rolls served with Thai 55 sweet and sour sauce.
Delicious tofu fried to a golden brown served with sweet and sour peanut sauce.
Six fried wontons filled with crabmeat, cream cheese, onion, carrot and scallion served with Thai 55’s sweet and sour sauce.
Two rolls filled with leaf lettuce, fresh basil, bean sprouts, pork and shrimp accompanied with Thai 55’s sweet and spicy plum sauce.
Five shrimps stuffing, wrapped in spring roll skin, deep fried and served with sweet and sour sauce.
Five skewers with sliced lean filets marinated in Thai spices, char-grilled, served with peanut sauce and cucumber salad.
Tender calamari lightly battered and deep fried, served with sweet sour sauce.
Ground chicken cooked with our special blend of spices, basil leaves green onions, lime juice and chilies, served with crisp cabbage.
Ground pork, blended hot peppers, ginger, fish sauce, lime juice, red onions and peanuts.
Delicate dumplings filled with chicken and vegetables, steamed then pan seared and topped with red curry sauce.
Tender sliced rib eye, char-grilled and seasoned with seasoned with perfect blend of chilies basil leaves, fish sauce and red onions served with fresh cabbage.